You are cordially invited to a short presentation and Q&A session at The Town Hall on Thursday 19th October, from 19.00-21.00.
The States of Jersey hosted an international conference on sea lettuce on Thursday 05 and Friday 06 October 2017. SOS Jersey weren’t invited, but went nonetheless; our representative, environmental scientist Jacqui Carrel’s details weren’t included on the delegate list either;
The official population of Jersey is now 104,200 – and we don’t know how many are here unofficially. This, of course, has an effect on our environment. In terms of our SOSJ remit, we’ll briefly outline our concerns as to
Jacqui is in today’s JEP (p6, Fri 17 Feb 2017) giving our thoughts on using boats to take the sea lettuce piles out to sea. While the JEP gives accurate quotes, they aren’t assigned to right bits in all cases!
It’s been busy media-wise. Our environmental scientist Jacqui Carrel has been on Channel TV on various subjects three times over the last week and is due to speak on Radio Jersey tomorrow morning (Wed 15 Feb). Here’s a brief overview of what
Thanks to the Infrastructure Department (DoI) for inviting SOS Jersey to see the new Sewage Treatment Works (STW) plans. There are pros and cons for any design and this has been the one chosen to go with, assuming all planning
In this short report, we will look at the problems we are experiencing with the Island’s water supplies and marine environment.
Today saw an oral question from Senator Sarah Ferguson (plus supplementaries from Deputies Andrew Lewis and Monford Tadier) on the levels of nitrates being discharged from the Bellozanne sewage effluent outflow into St Aubin’s Bay and the legality of the levels.
This response is with reference to the article in the Jersey Evening Post (Monday 03 October 2016), ‘Environment hit back over alarmist pollution claims’ and a couple of other erroneous statements we have heard/seen on the media.
Water Quality in St Aubin’s Bay over the Summer of 2016 ~ A Study Summary by SOS Jersey, September 2016 ~
On Tuesday night (28 Oct 2014) three members of SOSJ attended a TTS presentation by invited speaker Dr Kieran Conlan on our sea lettuce (ulva) problem. Apart from the estimated tonnage lying stranded in the bay 9,000 tonnes, with between
SOSJ friend and colleague Chris Perkins sent us photographs of St Aubin’s bay showing what we believe is because of the phenomenon known as eutrophication. This is how it looked on Wednesday evening: