Here is a post from a year ago today – let’s find out how we’ve progressed (or not) since then. First, however, look at this picture taken today (and weep), and go down and smell the sulphurous odours in St Aubin’s
Today saw an oral question from Senator Sarah Ferguson (plus supplementaries from Deputies Andrew Lewis and Monford Tadier) on the levels of nitrates being discharged from the Bellozanne sewage effluent outflow into St Aubin’s Bay and the legality of the levels.
SOS J member Jacqui Carrel, Environmental Scientist on our team was interviewed by Channel ITV and the BBC yesterday about the sea lettuce problem and how the Sates’ approach is wrong; here are the interviews:
In the wake of our sea lettuce report, SOSJ Committee Member Jacqui Carrel spent time on the beach this morning being interviewed by Channel TV and BBC TV (Jersey & SW UK) about the sea lettuce problem. Here’s a brief
SOS Jersey’s answer to the the Environment Minister: Read your briefing paper! You may have noticed in yesterday’s JEP Environment Minister Steve Luce’s stance on the use of Jersey oysters to help with the sea lettuce problem. The very
We were astonished and dismayed to read last week’s JEP story where Ministers were quoted saying there was nothing to be done about our burgeoning sea lettuce problem! Why the astonishment and dismay? Well,
We approached a small sample of tourists the weekend before last in the Havre des Pas Area. It soon became obvious that the responses were pretty much the same: disbelief that Jersey’s authorities would