JEP feature Saturday 11 December 2021. ‘Today, we can all see and experience the visible results of waste management, reclamation and scouring of the beaches. Looking west from Grève d’Azette… an artificial ‘headland’ has appeared. This disguises a
Here is a write-up of what we covered in our conference last month. Please share! If you have any questions, do contact us. We will also be covering the presentation again on Tuesday 7th November st St Brelade’s Parish Hall,
You are cordially invited to a short presentation and Q&A session at The Town Hall on Thursday 19th October, from 19.00-21.00.
The States of Jersey hosted an international conference on sea lettuce on Thursday 05 and Friday 06 October 2017. SOS Jersey weren’t invited, but went nonetheless; our representative, environmental scientist Jacqui Carrel’s details weren’t included on the delegate list either;
The States of Jersey are hosting an international conference on sea lettuce today and tomorrow. SOS Jersey weren’t invited, but will be there, at The Grand, covering both days.
Here is a post from a year ago today – let’s find out how we’ve progressed (or not) since then. First, however, look at this picture taken today (and weep), and go down and smell the sulphurous odours in St Aubin’s
Today the States’ Environment Department have stated furrowing will not work to help alleviate the sea lettuce problem, so the project will not continue. It appears, however, they will carry on with the ‘dumping at sea’ project. Save Our Shoreline
The official population of Jersey is now 104,200 – and we don’t know how many are here unofficially. This, of course, has an effect on our environment. In terms of our SOSJ remit, we’ll briefly outline our concerns as to
Our roving reporter had a look at the furrows just after lunch when the furrows were beginning to be exposed after a second high tide since the initial ploughing was carried out, and then again at low tide. Our thoughts
Thanks to a tip-off from a helpful member of the public, we were able to get down to La Haule in St Aubin’s to watch the furrowing commencing. Here’s what we saw, and why, and our thoughts on it.
We hope to be wrong, but we fear the sea lettuce blooms, which are the scourge of St Aubin’s Bay, will be back in force this year. Here is a brief report on what’s happening (or not) at the moment
If you saw our environmental scientist Jacqui Carrel on the news earlier saying we think on the face of it hotelier Steve Beddoe’s plans for developing the area alongside the Avenue at West Mount are good, she did say that.
Jacqui is in today’s JEP (p6, Fri 17 Feb 2017) giving our thoughts on using boats to take the sea lettuce piles out to sea. While the JEP gives accurate quotes, they aren’t assigned to right bits in all cases!
It’s been busy media-wise. Our environmental scientist Jacqui Carrel has been on Channel TV on various subjects three times over the last week and is due to speak on Radio Jersey tomorrow morning (Wed 15 Feb). Here’s a brief overview of what
Jersey States Ministers to do with the environment have issued a media release in response to our last report. They have also issued a more detailed statement. As expected, the releases are
In this short report, we will look at the problems we are experiencing with the Island’s water supplies and marine environment.
We are in today’s Times newspaper, and Jacqui Carrel, SOS Jersey’s environmental scientist, gets an honourable mention:
Given how we were attacked last summer by the DfI (formerly TTS) for being alarmist, we think its important to point out that the warnings (headlines) from this article in The Times aren’t ours and come from French toxicologists.
We are in today’s Times newspaper, and Dave Cabeldu, SOS Jersey’s Co-ordinator, gets an honourable mention:
This letter appears in today’s Jersey Evening Post – it doesn’t need any further explanation, but you can look through our archives to get salient details on the appalling practises and cover-ups:
Today saw an oral question from Senator Sarah Ferguson (plus supplementaries from Deputies Andrew Lewis and Monford Tadier) on the levels of nitrates being discharged from the Bellozanne sewage effluent outflow into St Aubin’s Bay and the legality of the levels.
As reported in today’s JEP (which was nearly accurate), SOSJ are going to work with the French, collecting data about sea lettuce, and pooling the two countries’ knowledge.
SOS Jersey are to help and work with Environmental Science students from Brittany with their coastline studies, including sea lettuce research.
This response is with reference to the article in the Jersey Evening Post (Monday 03 October 2016), ‘Environment hit back over alarmist pollution claims’ and a couple of other erroneous statements we have heard/seen on the media.
Water Quality in St Aubin’s Bay over the Summer of 2016 ~ A Study Summary by SOS Jersey, September 2016 ~
In yesterday’s JEP, Jack Maguire had a short article on the idea of furrowing the beach to help prevent sea lettuce accumulation next season. There were some worrying mistakes in it, so here is the article and our correction:
TTS MINISTER AUTHORISED SEA LETTUCE SOLUTION…AND THEN…
SOS J member Jacqui Carrel, Environmental Scientist on our team was interviewed by Channel ITV and the BBC yesterday about the sea lettuce problem and how the Sates’ approach is wrong; here are the interviews:
In the wake of our sea lettuce report, SOSJ Committee Member Jacqui Carrel spent time on the beach this morning being interviewed by Channel TV and BBC TV (Jersey & SW UK) about the sea lettuce problem. Here’s a brief
Here’s why we think the ‘Big Blue Bobber’ won’t work: